Creamy Pumpkin Seed Dressing - Food Gardening Network
When you have leftover pumpkin seeds after roasting and enjoying, try making this Creamy Pumpkin Seed Dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Cooking tools:
- Blender
- Airtight container
- Refrigerator
Ingredients
- 1/3 cup pumpkin seeds, raw or oven-roasted
- 1 clove of garlic (or to your taste)
- 2 tablespoons lime juice
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon maple syrup
- 1 teaspoon ground cumin
- 1 teaspoon sea salt
- 1/2 cup boiled or filtered water
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