Beer and Pretzel Caramels Recipe: How to Make It

Ingredients

• PRETZELS:
• 1/3 cup sugar
• 1/2 teaspoon salt
• 2 cups miniature pretzels
• 1 tablespoon canola oil
• 1 tablespoon vanilla extract
• CARAMELS:
• 4 cups dark beer
• 1 teaspoon plus 1 cup butter, divided
• 3 cups sugar
• 2/3 cup corn syrup
• 2 cups heavy whipping cream, divided
• 1/3 cup water
• 1 teaspoon salt
• 1/2 teaspoon kosher salt