Jellyfish Salad Recipe - Simple Chinese Food
In the hot summer, in addition to all kinds of lively food stalls, there is also the ice room for heatstroke prevention and cooling. But the vocals are noisy and annoying, so I still like to make a...
Ingredients
- 300g Jellyfish skin
- 1 section Cucumber
- 3 pcs garlic
- 2 pieces parsley
- 1 piece Young ginger
- 1 spoon chili sauce
- 1 spoon Soy sauce
- 1 spoon Old vinegar
- 1 spoon Red oil
- A few drops sesame oil
- 1g pepper
- 1 tsp Chicken noodles
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