Mango Chicken Salad Recipe - BettyCrocker.com
Delicious dinner ready in 50 minutes! Enjoy this distinctive chicken and mango salad made with Yoplait® Light Fat-Free apricot mango yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 3 containers (6 oz each) Yoplait® Light Fat-Free apricot mango yogurt
- 1/2 cup white vinegar
- 1 1/2 teaspoons salt
- 1 teaspoon ground ginger
- 6 cups chopped cooked chicken
- 3 ripe medium mangoes, seeds removed, peeled and diced (about 3 cups)
- 3/4 cup sliced green onions
- 2 bags (16 oz each) coleslaw mix
- 1 cup slivered almonds, toasted if desired
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