Sweet Potato Beef Lasagne with Spinach - Chantal Organics

Name: Sweet Potato Beef Lasagne with Spinach - Chantal Organics
Ingredients: 2 medium orange sweet potato; 2 tsp Chantal Organics Coconut Oil; 1 large red onion; 500g beef mince; 2 tsp garlic granules; 1 tsp paprika (smoked or regular); 1/4 tsp chilli powder; 1 tsp sea salt; Freshly ground black pepper; 1 jar Chantal Organics Tomato Paste; 1 tin Chantal Organics Tomatoes Chopped; 2 large handfuls baby spinach; Cheese sauce; 250g ricotta; 250g sour cream; 120g grated parmesan; Topping; 60g or 1/2 cup grated parmesan; 100g or 1/2 cup grated mozzarella

chantalorganics.co.nz

Our gluten free twist on a family classic uses sweet potatoes instead of lasagne sheets. With a healthy proportion of vegetables, this is sure to become a

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chantalorganics.co.nz.

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