Spaghetti allo Scoglio Vegan
www.barillaforprofessionals.com
Experience the charm of Italian coastal cuisine with our Vegan Spaghetti allo Scoglio, crafted with Barilla pasta. This plant-based version substitutes traditional seafood with a rich array of vegan...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barillaforprofessionals.com.
Ingredients
- Barilla for Professional Classica Spaghetti
- cashew nuts, soaked and drained
- Nori algae, powder
- Vegan white wine
- Capers
- dry raisins
- Pinenuts
- Tomato Pulp
- Mustard cream
- Tomatoes, seeded and cut in strips
- Extra Virgin Olive Oil
- Garlic cloves
- Basil, roughly torn
- Salt
- Pepper
- Kombu water
- Kombu seaweed
- Water
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