Brioche French Toast | McCormick Gourmet
Check out the video for this delicious recipe: http://bit.ly/2IrtK3T
Ingredients
- 8 1-inch (2.5 cm) thick slices brioche bread (approx. 1 loaf)
- 6 eggs
- 1 cup (250 ml) sugar
- 2 tbsp (30 ml) cinnamon seasoning with chia (mccormick )
- 2 tbsp (30 ml) butter, divided
- 1 tsp (5 ml) pure vanilla extract (club house)
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