WHITE SAUSAGE IN PUFF PASTRY | Sokołów SA

WHITE SAUSAGE IN PUFF PASTRY | Sokołów SA

sokolow.pl

White sausage stuffed in puff pastry with onions and curd cheese, baked to perfection—easy recipe for 4-5 servings in just 45 minutes.

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Ingredients

  • 1 packaging puff pastry
  • 1 packaging white sausage
  • 4-5 white onions
  • 100 g full fat curd cheese
  • 1 egg
  • 50 g butter
  • fresh thyme
  • salt
  • freshly ground pepper

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