Gooey Caprese Panini with Herbed Mayo | Recipes | Plum's Cooking Company

Ingredients

• 2-4 slices Tomatoes, Heirloom or Roma
• Butcher’s Spice Blend, freshly ground to taste
• 2 slices Focaccia Bread
• 1 tsp PizzaOlio Infused Olive Oil, plus more for cooking
• 1 tsp Basil Barrel Aged Balsamic
• 1-2 Tbsp Herbed Mayo, (see below)
• 2-4 Mozzarella Slices
• Arugula
• 1 cup Mayo
• 2 cloves Garlic
• 1 cup loosely packed Basil Leaves
• 1 Tbsp Basil Barrel Aged Balsamic
• Butcher’s Spice Blend, to taste
• 1 Tbsp Bruschetta Dried Herb Blend