Velez's Hearty Minestrone | Life & Health Network
When Daniel cooks this in the office, we all abandon our packed lunches and drool around the kitchen until he offers us some.
Ingredients
- 1 tbsp olive oil
- 1 small onion, diced
- 1 tbsp Italian seasoning
- ¼ tsp additional Italian seasoning
- ½ tsp salt
- 1 dash crushed red pepper flakes
- 2 cloves garlic, minced
- 1 (15 oz) can tomato sauce
- ½ cup whole-wheat elbow pasta
- 1 (15 oz) can red kidney beans, rinsed and drained
- 1 medium Russet potato
- 1 medium eggplant
- 1 medium zucchini
- 1 small green pepper
- 8 cups water
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