Anne’s Apple Crisp – Oracibo
Delight in Anne’s classic Apple Crisp made with fresh apples, brown sugar, and a crunchy oat topping. Perfect for dessert or ice-cream pairing!Makes 4-6 servings.
Ingredients
- 4 apples, peeled, cored & sliced ¼” thick (approx. 4 cups)
- 1 Tbsp. freshly squeezed lemon juice
- ¼ tsp. grated lemon zest (a microplane makes quick work of this task)
- ¼ cup sugar (you can use white, I prefer brown, golden or light Muscavado)
- ¼ tsp. cinnamon
- Pinch of nutmeg
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