Asian Poached Chicken Slaw in Lettuce Cups Recipe
This easy asian poached chicken slaw in lettuce cups is a quick and easy lunch or dinner idea perfect for the family. This easy chicken recipe is perfect for mid-week eating.
Keywords
- easy chicken recipe
- chicken dinner recipe
- lettuce cups
- easy family dinner idea
- quick lunch recipe
- healthy dinner idea
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Serving platter
Ingredients
- 1 litre chicken stock
- 2 cloves garlic, crushed
- 2.5cm piece ginger, cut into slices
- 1/4 cup soy sauce
- 1 white onion, chopped
- 1 tablespoon sesame oil
- 500g chicken breast fillets
- 1/4 wombok, shredded
- 4 spring onions, extra, cut into 2cm lengths
- 2 carrots, cut into julienne strips
- 1 cup Vietnamese mint leaves
- 2 red chili, thinly sliced
- 1/2 cup ZoOSh Tuk Tuk Into South Eastern Asian Dressing
- Butter lettuce leaves, for serving
- Extra Vietnamese mint leaves for serving
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