Fettuccine Alfredo with Asparagus

Fettuccine Alfredo with Asparagus

cooklist.com

Ready to go at a moment's notice, this asparagus-embellished classic is not only creamy, quick, and delicious, but it dirties only one pot.

View Original

Share this recipe:

Ingredients

  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese, plus more for serving
  • 3/4 pound fettuccine
  • 1 pound asparagus
  • 4 tablespoons butter, cut into pieces
  • 3/4 teaspoon salt
  • 1/8 teaspoon fresh-ground black pepper
  • Pinch grated nutmeg

More Like This