Peach & soured cream muffins | Good Food

Name: Peach & soured cream muffins | Good Food
Ingredients: 120g butter softened, plus extra for the tin; 180g caster sugar; 2 eggs; 240ml soured cream; 1 tsp vanilla extract; 250g plain flour; 1 tsp baking powder; ½ tsp bicarbonate of soda; 3 peaches pitted, 2 finely chopped and 1 cut into 12 wedges; 3 tbsp demerara or granulated sugar; ½ tsp cinnamon; 3 tbsp soured cream

www.bbcgoodfood.com

Use ripe summer peaches in these fruity soured cream muffins, topped with a crunchy brown sugar and cinnamon crust.

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Ingredients

120g butter softened, plus extra for the tin
180g caster sugar
2 eggs
240ml soured cream
1 tsp vanilla extract
250g plain flour
1 tsp baking powder
½ tsp bicarbonate of soda
3 peaches pitted, 2 finely chopped and 1 cut into 12 wedges
3 tbsp demerara or granulated sugar
½ tsp cinnamon
3 tbsp soured cream

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