Peach & Soured Cream Muffins Recipe | Morrisons

Name: Peach & Soured Cream Muffins Recipe | Morrisons
Ingredients: 3 ripe Morrisons Market Street peaches, pitted, 2 finely chopped and 1 cut into 12 wedges; 120g butter, softened, plus some for the tin; 180g sugar, plus 3 tbsp demerara or granulated sugar for the topping; 240ml soured cream, plus 3 tbsp for the topping; 250g plain flour; 2 eggs; 1 tsp vanilla extract; 1 tsp baking powder; 1⁄2 tsp bicarbonate of soda; 1⁄2 tsp cinnamon

groceries.morrisons.com

Use ripe summer peaches in these fruity soured cream muffins, topped with a crunchy brown sugar and cinnamon crust.

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Ingredients

3 ripe Morrisons Market Street peaches, pitted, 2 finely chopped and 1 cut into 12 wedges
120g butter, softened, plus some for the tin
180g sugar, plus 3 tbsp demerara or granulated sugar for the topping
240ml soured cream, plus 3 tbsp for the topping
250g plain flour
2 eggs
1 tsp vanilla extract
1 tsp baking powder
1⁄2 tsp bicarbonate of soda
1⁄2 tsp cinnamon