Mexican Chicken Breast Recipe | Samsung Food App
Mexican chicken breast is juicy, tender, and flavorful. It's easy to prep with a quick marinade before cooking on the stove, air fryer, or oven.
Ingredients
- 4 chicken breasts, boneless and skinless (about 2 pounds)
- 2 tablespoons olive oil, divided
- 1/2 teaspoon garlic, minced
- 1/2 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 tablespoon lime juice, freshly squeezed
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