Shark tuft | AZ Martinique
Take the ingredients of the marinade, crumble them and put the shark pieces to soak for at least 1h30. Brown the onion and shallots in the oil. Add the bouquet
Ingredients
- 600 gr of shark
- 1 onion
- 1 clove of garlic
- 2 shallots
- 1 bouquet garni
- 3 tomatoes
- Pepper
- Salt
- 1 lime
- 1 tablespoon of oil
- Parsley
- Garlic
- A sheet of allspice
- 2 limes
- 10 cl of water
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