Sweet Potato Pie
This is a wonderful addition to the Thanksgiving table. The sweet potatoes don’t need to be tended to while boiling, so you can cook them …
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Cooking tools:
- Pot
- Stove
- Colander
- Fork
- Mixing bowl
- Potato masher
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Pie dish
- Wax paper
- Rolling pin
- Paring knife
- Cutting board
- Chef's knife
- Peeler
- Spoon
- Hand mixer
- Refrigerator
Ingredients
- 3 Tbsp. butter
- 3 medium sweet potatoes (about 2 lbs (roughly 4 cups when mashed))
- 1/4 cup flour
- 1 tsp. baking powder
- 1 egg (beaten)
- 1/2 tsp. nutmeg ( or use cinnamon)
- 3/4 tsp. salt
- 2 Tbsp. sugar
- 1/4 cup low fat milk (or use any variety)
- 1 prepared pie crust (or make your own (see directions below))
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