Buffalo Chicken Penne Pasta Recipe - BettyCrocker.com

Name: Buffalo Chicken Penne Pasta Recipe - BettyCrocker.com
Ingredients: 2 stalks celery, chopped (2/3 cup); 1 tablespoon vegetable oil; 1 package (10 oz) fully-cooked chicken bratwurst or sausage, cut into 1/2-inch slices; 1 medium onion, chopped (1/2 cup); 1 container (32 oz) reduced-sodium chicken broth; 1/3 cup buffalo wing sauce; 8 oz uncooked penne pasta (2 1/2 cups); 3/4 cup frozen sweet peas; 4 oz cream cheese, cubed; 1/2 cup shredded Monterey Jack cheese (2 oz); 1/3 cup crumbled blue cheese; 2 medium green onions, thinly sliced

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If your family loves buffalo chicken, then you’re going to adore this new twist. Made on your stove top and all in one pan means it’s not only easy to prep, but also clean up!

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Ingredients

2 stalks celery, chopped (2/3 cup)
1 tablespoon vegetable oil
1 package (10 oz) fully-cooked chicken bratwurst or sausage, cut into 1/2-inch slices
1 medium onion, chopped (1/2 cup)
1 container (32 oz) reduced-sodium chicken broth
1/3 cup buffalo wing sauce
8 oz uncooked penne pasta (2 1/2 cups)
3/4 cup frozen sweet peas
4 oz cream cheese, cubed
1/2 cup shredded Monterey Jack cheese (2 oz)
1/3 cup crumbled blue cheese
2 medium green onions, thinly sliced