How to Make Botticelli Pasta Sauce

How to Make Botticelli Pasta Sauce

chefyoyo.com

Wondering how to create the perfect Botticelli pasta sauce? I’ll share my family’s velvety recipe infused with creamy tomatoes and fresh basil!

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Ingredients

  • 2 tablespoons olive oil
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 1 tablespoon tomato paste
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes (optional)
  • 1 cup heavy cream
  • 1/2 cup fresh basil leaves, chopped
  • Salt to taste
  • Black pepper to taste
  • Grated Parmesan cheese, for serving

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