Pineapple BBQ pulled chicken sandwiches with sweet potato fries | Sunbasket
Craving barbecue? This meaty sandwich will hit the spot. Our healthy spin features pulled chicken tossed with a sweet and tangy pineapple
Ingredients
- 1 organic sweet potato
- 1 wedge organic green or other cabbage (about 7 ounces)
- Sunbasket quick-pickle brine (apple cider vinegar - honey)
- Chicken options:
- 2 boneless skinless chicken thighs (about 6 ounces each)
- 2 boneless skinless chicken breasts (about 5 ounces each)
- Sunbasket pineapple BBQ blend (pineapple - tomato paste - maple syrup - apple cider vinegar - coconut aminos - garlic - kosher salt - black pepper)
- 2 pretzel buns
- Sunbasket lemon aioli (mayo - lemon juice - garlic)
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