Mango Ancho
The mango blends effortlessly with Ancho Reyes and mezcal, leaving the most pleasant bit of heat with the Remedy Cocktail Company Noir bitters.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.remedycocktailcompany.com.
Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Cocktail glass
Ingredients
- 2 oz Pluma Negra Espadin Mezcal
- .5 oz Ancho Reyes
- .25 oz Lime Juice
- 3 oz Mango Nectar
- 2 dashes Remedy Cocktail Company Noir Bitters
- Garnish: Luxardo Cherry
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