Chocolate Meringue Cookies by Katie | A Latta Eats
Yummy, light chocolate meringue cookies that are gluten-free and dairy-free. Perfect dessert in just 15 minutes prep! 🍫✨
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Cooking tools:
- Stand mixer
- Piping bag
- Sifter
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 3 Egg Whites
- .75 cup Granulated White Sugar
- .333 cup Dark Chocolate
- .25 cup Cocoa Powder
- 1 1/2 tsp Lemon Juice
- .25 tsp Vanilla Extract
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