Malted Walnut Pie Recipe | Epicurious

Malted Walnut Pie Recipe | Epicurious

www.epicurious.com

Adding barley malt syrup offers a rounder, less-sweet note in this take on pecan pie. Look for it at health food stores.

Keywords

  • pie
  • graham cracker
  • walnut
  • chocolate
  • make ahead
  • food processor
  • bon appétit
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Ingredients

  • 14 graham crackers (about 8 ounces)
  • 2 tablespoons raw sugar or granulated sugar
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon kosher salt
  • 8 tablespoons (1 stick) unsalted butter, melted, slightly cooled
  • 2 cups walnuts
  • 4 ounces white chocolate, melted
  • 3 large eggs
  • 3/4 cup light corn syrup
  • 2/3 cup (packed) light brown sugar
  • 1/4 cup plus 2 tablespoons barley malt syrup
  • 1/4 cup malted milk powder
  • 1 tablespoon malt vinegar
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon vanilla extract
  • 1/4 cup (1/2 stick) unsalted butter
  • Unsweetened whipped cream (for serving; optional)

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