Spicy Mexican Lasagna Rolls - Mexican Recipes
A delicious variation on classic lasagna that is sure to be a crowd-pleaser.
Keywords
- north
- american
- mexican
- bake
- entree
- dinner
- cookie
- sheet
- casserole
- meat
- sausage
- pork
- ground
- &
- noodle
- lasagna
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oldelpaso.com.
Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Skillet
- Mixing bowl
- Spoon
- Baking dish
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Spatula
Ingredients
- 1 pound ground chorizo
- 1 (28 ounce) can crushed tomatoes
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1 teaspoon chipotle chili powder
- 1/2 cup whole milk
- pinch of salt + pepper, to taste
- 1 pound lasagna noodles
- 6 ounces cream cheese, softened
- 2 cans (10 oz) Old El Paso™ Medium Red Enchilada Sauce
- 6 ounces fontina cheese, shredded
- 4 ounces sharp white cheddar cheese, shredded
- 1 bunch fresh oregano
- 2 tablespoons olive oil
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