Sweet Potatoes to Die For! - We Quit Sugar & Gluten
wequitsugarandgluten.weebly.com
Delicious sweet potatoes and tangy sour cream sauce, topped with smoked fish and grated cheese—sugar and gluten-free! Perfect for a comforting main course.
Ingredients
- 1 1/2 kg kumara of your choice - the red ones hold together better during precooking than the orange ones do
- 3 large cloves garlic
- 1/4 cup rice flour
- 1/2 tsp salt
- 2 cups sour cream
- 1/2 cup milk
- 200 g grated cheese
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