Panna Cotta | Van Houten Professional
Indulge in a luxurious Zéphyr™ white chocolate panna cotta, topped with strawberry jelly and adorned with shortbread and cornflowers. Perfect for special occasions!
Ingredients
- 500 g strawberries
- 50 g sugar
- 3 leaf/leaves rehydrated gelatin
- 355 g milk
- 2 beans(s) Vanilla
- 300 g CHW-N34ZEPH
- 4 leaf/leaves rehydrated gelatin
- 475 g 35% cream
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