Ingredients
- grated zest and juice of 1 orange
- 1/2 cup (125 milliliters) Gefen Extra-Virgin Olive Oil
- 2 tablespoons Tuscanini Apple Cider Vinegar
- 1 tablespoon white miso
- 1 teaspoon soy sauce
- 1 teaspoon Gefen Maple Syrup
- 1/4 teaspoon ground turmeric (mostly for colour)
- 3-centimeter (1-and-1/4-inch) piece ginger, peeled and roughly chopped
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