Elvis Presley Cake | Pineapple and Cream Cheese Dessert - My Homemade Recipe
Learn how to make Elvis Presley Cake, a delightful dessert with pineapple topping and cream cheese frosting. Perfect for any occasion.
Ingredients
- 1 box yellow cake mix
- Ingredients needed to make cake: eggs, oil, and water
- 20 ounce can crushed pineapple in juice (not heavy syrup)
- 1 cup sugar
- 8 ounce block cream cheese, softened to room temperature
- ½ cup salted butter (1 stick), softened to room temperature
- 3 cups powdered sugar
- ½ cup chopped pecans (optional)
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