Pineapple Pecan Cake with Cream Cheese Frosting Recipe - (3.9/5)

Ingredients

• CAKE:
• 2 cups flour
• 2 cups sugar
• 2 teaspoons baking soda
• 2 eggs
• 1 (20-ounce) can crushed pineapple with juice
• 1 cup chopped pecans, optional
• ICING:
• 1 stick butter, softened
• 1 (8-ounce) package cream cheese softened
• 2 cups confectioners sugar
• 1 tablespoon vanilla