Pork stew with tomato gravy | Lynca Meats

Pork stew with tomato gravy | Lynca Meats

lyncameats.co.za

Rich Pork Stew with tomato gravy; perfect family feast! Simmer for deep flavor, serve with samp and beans. Credit: SA Pork.

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Ingredients

  • 1.5kg pork stewing meat (make sure it includes at least 3-4 pork knuckle slices)
  • 500g pork goulash
  • 30ml oil
  • salt and pepper to taste
  • 2 large onions, chopped
  • 1 large green chilli, chopped
  • 5ml each chopped ginger and garlic
  • 30ml meat masala
  • 2 tablespoons tomato paste
  • 125ml chutney
  • 350ml meat stock
  • a bouquet garni
  • 3 large carrots, peeled and cut into thick slices
  • 1 tin (400g) chopped tomato
  • 30ml flat-leaf parsley

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