Tongue in Butter
Sometimes the simplest dish is also the tastiest and this recipe for tongue in butter proves it. Enjoy the tongue in butter from a master chef.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- pork tongue - 2.2 lb (1 kg)
- onions - 1 head, cut into 4
- carrots - 2, halved
- celery - 1 - 2 sprigs
- parsley - 1 - 2 sprigs
- pepper - 10 whole grains
- allspice - 1 - 2 grains
- bay leaf - 1
- vinegar - 2 tablespoons
- oil - 1/2 package of butter
- horseradish
- paprika
- salt - to taste
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