Lentil Soup Recipe for a simple and easy meal Recipe | Arla UK

Ingredients

• 2½ dl dried red lentils
• 2 red onions
• 1 clove of garlic
• butter
• 400 g Passata tomatoes
• 800 ml vegetables broth
• ½ tsp salt
• 1 tsp Coarsely ground black pepper
• 2 yellow peppers
• 200 ml sour cream, light, peppers & chilli
• grated peel and juice of ½ lemon