Easy, Meaty Sheet Pan Meal

Ingredients

• 1 ½ pounds boneless skinless chicken thighs
• 1 pound tiny new potatoes cut into 1-inch pieces
• 2 cups cherry tomatoes
• 2 teaspoons olive oil
• ¼ teaspoon salt or more to taste
• ¼ teaspoon ground black pepper or more to taste
• ½ cup pesto
• 1 tablespoon chopped fresh basil