Lettuce Cups with a Little Kick – Texas Pete Foodservice
Texas Pete Foodservice
Ingredients
- 4 Boneless Skinless Chicken Breast (8 oz.), cooked, shredded
- 3 Tbsp. Texas Pete® Original Hot Sauce
- ½ C Carrots, shredded
- 3 oz. Ranch Dressing
- 2 oz. Blue Cheese, crumbled, divided
- 2 heads Bibb Lettuce, cleaned, separated into cups
- 1 oz. package Crispy Fried Onions
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