Easy Cheesy Chicken Breast – Cooking Panda

Ingredients

• FOR THE CHICKEN
• 2 Perdue Perfect Portions Chicken Breasts
• Salt and pepper, to taste
• 15 buttery crackers, crushed
• 1/4 cup flour
• 1 teaspoon garlic powder
• 1/2 cup grated Parmesan cheese
• 2 egg yolks
• 2 tablespoons water
• 1 tablespoon butter
• Parsley, for garnish (optional)
• FOR THE CHEESE SAUCE
• 1 tablespoon flour
• 1/2 cup milk
• 1 teaspoon Worcestershire sauce
• 1/2 cup shredded cheddar cheese