Avocado, Egg & Arugula Salad With Lemon Balsamic Vinaigrette - A Cultivated Living

Ingredients

• 1 Avocado
• 2 Hard Boiled Eggs
• 3 Cups Arugula, Mustard Greens, Mesclun, Or Lettuces
• 1/2 Cup Cucumber, Sliced
• 2 Scallions, Diced
• 1/8 Cup Pine Nuts, Toasted
• 1/4 Cup Parmesan Cheese
• 3 Tbsp. Extra Virgin Olive Oil
• 2 Tbsp. Fresh Lemon Juice
• 2 Tbsp. Balsamic Vinegar
• 1/2 Tsp. Dijon Mustard
• 1 Clove Garlic, Minced