Potato Topper Meatloaf – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
For a twist on traditional meatloaf mix in corn flakes and sage. Then top the baked meatloaf with 1-1/2 cups of mashed potatoes and bake another 10 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 lbs. ground beef
- 2½ cups crushed corn flakes
- 2 eggs
- ½ teaspoons salt
- ½ teaspoon sage
- ½ cup rice milk or other non-dairy substitute
- 1½ cup hot mashed potatoes
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