Vegetable Flatbreads | Craftsy

Vegetable Flatbreads | Craftsy

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Serves 4 as main course or 6 to 8 as appetizer. Find video instruction for this recipe in Vegetables for Every Season

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Ingredients

  • 4 store-bought naan breads
  • Olive oil.
  • Salt and pepper
  • Fresh cheese (see Method)
  • 1-2 cups sautéed, roasted, or grilled vegetables (see Method)
  • Shaved or crumbled cheese (see Method)
  • Baby arugula (See Method)
  • Fresh lemon juice (see Method)
  • 4 Eggs (optional)

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