Italian Meatball Biscuits | Just A Pinch Recipes
This is a great recipe for unexpected guests, and very easy to make. The meatballs are great with the biscuits, hope you enjoy making this!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 can(s) 16.3 oz large refrigerated biscuits
- 8 frozen italian meatballs (beef or turkey) cooked, thawed, cut in half
- 2 sticks (1 oz each) string cheese, cut into 8 pieces each
- 1 tablespoon(s) grated parmesan cheese
- 1/2 teaspoon(s) Italian seasoning
- 1/4 teaspoon(s) garlic powder
- 1 cup(s) spaghetti sauce, heated
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