Rose And Raspberry Trifles | Donna Hay

Rose And Raspberry Trifles | Donna Hay

www.donnahay.com.au

Quick and easy dinner or decadent dessert - recipes for any occasion.

Keywords

  • rose
  • raspberry
  • trifle
  • pudding
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Ingredients

  • 125g frozen or fresh raspberries
  • ¼ teaspoon rosewater
  • ¼ cup (40g) icing (confectioner’s) sugar, sifted
  • 75g mini store-bought meringues, crushed
  • 2 cups (500ml) single (pouring) cream
  • store-bought Persian fairy floss (see tip), to serve

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