Meatballs with spiced tomato sauce - Multix
Bake juicy meatballs with spiced tomato sauce for a quick comfort meal. No frying needed—just oven-baked premium beef mince, lemon zest, and cinnamon. Perfect for busy nights!
Ingredients
- 500g premium beef mince
- 1 egg lightly beaten
- zest of 1 lemon
- 1 medium onion
- 1 teaspoon ground cinnamon
- sea salt and freshly ground black pepper
- spray olive oil
- 2 x 400g cans diced tomatoes
- 1cup water
- 1 large brown onion
- 3 medium garlic cloves crushed
- 1 small red chilli deseeded and finely chopped or a pinch of dried chilli flakes.
- 1 tablespoon fresh thyme leaves chopped or a teaspoon of dried thyme
- 2 bay leaves
- 3 tablespoons finely chopped parsley
- ½ cup torn fresh basil leaves (optional)
- 1 teaspoon dark brown sugar
- 2 tablespoons of extra virgin olive oil
- 400g of your favorite pasta
- shaved Parmesan or pecorino
- a few extra basil or parsley leaves to scatter on each bowl
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