Hunan Hot & Sour Soup - Delicious Living
Hunan Hot & Sour Soup Serves 4 A popular appetizer in Chinese restaurants, Hot & Sour Soup also makes a great meal in
Ingredients
- 6 cups vegetable or chicken stock
- 2 cloves garlic, minced
- 1 teaspoon gingerroot, minced
- 1/2 teaspoon black pepper
- 2 tablespoons tamari
- 4 shiitake mushrooms, stems removed, thinly sliced
- 1/2 pound firm tofu, sliced into 1/4 x 1-inch strips
- 1 cup Napa cabbage, shredded
- 1 carrot, thinly sliced
- 1/3 cup frozen peas
- 1/3 cup frozen corn
- 2 tablespoons rice vinegar
- 1 tablespoon mirin (Chinese cooking wine)
- 1 tablespoon cornstarch dissolved in 3 tablespoons cold water
- 1 egg, well-beaten (optional)
- 1/2 cup green onions, chopped
- 1/4 cup cilantro, chopped
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