White Tin Bread (Extra Soft without palm)
White Tin Bread (Extra Soft without palm) Ingredients - 10000 g - 100% Flour - 300 g - 3% Crème Supersoft Wit sans Palme (white) - 200 g - 2% Fresh Yeast - 150
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 10000 g - 100% Flour
- 300 g - 3% Crème Supersoft Wit sans Palme (white)
- 200 g - 2% Fresh Yeast
- 150 g - 1.5% Salt
- 5500 g - 55% Water approx.
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