Chopped Cheese Sandwiches | America's Test Kitchen

Name: Chopped Cheese Sandwiches | America's Test Kitchen
Total time: 50 min
Ingredients: 1 pound 85 percent lean ground beef; 1 onion, chopped fine; 1 teaspoon Goya Adobo All Purpose Seasoning; 1 teaspoon Lawry's Seasoned Salt; 4 (8-inch) sub rolls, split; 1/3 cup mayonnaise; 2 tablespoons ketchup; 8 slices yellow American cheese (8 ounces); 12 thin tomato slices (2 tomatoes); 2 cups shredded iceberg lettuce

www.americastestkitchen.com

Could we re-create this bodega classic at home?

Keywords

Main Courses
American
US & Canada
Mid-Atlantic
Cheese
Beef
Meat
Eggs & Dairy
Sandwiches

View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

Share this recipe: