Herb Marinated Top Sirloin Steak | Schnucks

Ingredients

• 1 lb. boneless Certified Angus Beef ® top sirloin steak, or top sirloin cap, cut 1-inch thick
• 1 tsp. ground mustard
• 1/2 tsp. dried marjoram
• 1/2 tsp. dried oregano
• 1/2 tsp. dried basil
• 1 cup beef broth
• 2 tbsp. red wine vinegar
• 2 tsp. vegetable oil
• 1 tbsp. Worcestershire sauce