Herb Marinated Grilled Top Sirloin

Ingredients

• 1 1 ½ pound top sirloin steak
• 1.5 tablespoons olive oil
• 1.5 cup white wine vinegar
• 0.25 cup Burgundy wine (or sherry wine)
• 0.125 cup Worcestershire sauce
• 2 tablespoons orange juice (or pineapple juice)
• 3 garlic cloves, minced
• 2 teaspoons sugar
• 0.5 teaspoon black pepper
• 0.5 teaspoon thyme
• 0.5 teaspoon marjoram
• 0.5 teaspoon crushed rosemary
• 0.5 teaspoon oregano