Pumpkin Pie | Pip! Gold

Ingredients

• 2 eggs, slightly beaten
• 1-3/4 cups pumpkin puree (1 can)
• 3/4 cup sugar
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cloves
• 1-2/3 cups evaporated milk (1 12-oz can)
• 1 9" pie crust, unbaked