Alaska Salmon Sushi Roll | Recipes | Trident Seafoods
Quick and easy to make, this Alaska Salmon Sushi Roll recipe is just as nutritious as it is delicious. Perfect for lunch, dinner, or entertaining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tridentseafoods.com.
Ingredients
- 1 Cup Japanese Short Grain Rice (cooked)
- 3 Tablespoons Rice Vinegar
- 1 Tablespoon Sugar
- 1 Can Rubinstein's® Pink Salmon 14.75 oz
- 2 Tablespoons Mayonnaise
- 1/2 teaspoon Lemon Juice
- 1/4 teaspoon Celery Seed
- 1/4 teaspoon Ground Ginger
- 1 Medium Cucumber
- 2 Nori (dried seaweed) sheets, each approximately 7 inches square
- 1 teaspoon Wasabi Paste
- 1/4 Cup Sushi Dipping Sauce or Soy Sauce
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