Recette Cocktail Bon bon
Une savoureuse recette fruitée d'un cocktail pétillant aux effluves de bonbons conçue à partir de notre Sirop Canneberge Sapin.
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Cooking tools:
- Glass
- Spoon
- Jigger
Ingredients
- 1 1/2 oz de Sirop Canneberge/Sapin
- 1/2 oz de Triple Sec
- 1 oz de vodka
- 1 oz de Prosecco ou d'eau pétillante
- 2 gouttes de bitter
- Glace
- Fruits de votre choix
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